Kaldereta Cut (Buto-Buto) 450g

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A specific type of meat cut commonly used in Filipino cuisine, particularly for a dish called "Kaldereta." With an emphasis on cuts that benefit from long, slow cooking to achieve optimal tenderness and flavor in the finished dish.

Expiration Date: See Product Label
Packaging: Vacuum Packed
Keep Frozen
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Prices are subject to change without prior notice.

₱ 149.00 149.0 PHP ₱ 149.00

₱ 149.00

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